THE SIGNATURE: Pushing the Boundaries of Pastry Technique

Sku: LX0065
Available: instock
Vendor: THE TABLE
Type: Pastry
Collections: Baking & Cooking , BAKING BOOKS , Global Cookbooks , NEW ARRIVALS , New Books , Pastry & Baking , Pastry & Baking , Pre-Order

THE SIGNATURE: Pushing the Boundaries of Pastry Technique

$45.77

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THE TABLE

THE SIGNATURE: Pushing the Boundaries of Pastry Technique

$45.77

Description

🔥 PRE-ORDER Discount Code🔥=> ERIC3

The third volume of the Chef Eric’s Patisserie Series is finally here after a long wait,

THE SIGNATURE is not a book that simply lists familiar classic decorations. Instead, it presents advanced pastry techniques that cannot be found anywhere else, techniques that every serious pastry professional should know and master.

This book goes beyond surface-level presentation and focuses on the thinking, structure, and technical depth behind signature-level desserts. It introduces methods that elevate pastry work from well-made to truly distinctive.

With this volume, you will discover how to push past technical limits and refine your own dessert identity. It is designed for pastry chefs who want to upgrade the value of their desserts and create work that stands out with confidence and precision

● Hardcover: 280 pages
● Language: English & Korean (Bilingual)
● Dimensions: 220 * 280 mm
● ISBN: 9791192855240

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