The Best chance to get for Spacial Cake Recipe Books Set
1) Cake Design Recipe: Congmom's Cake Diary 1
Congmom’s Cake Diary: Cake Design Recipe contains all the skills and know-how of the whipped cream cake design process, from home bakers who want to achieve high-quality icing to those in the industry who envision sophisticated and sensational cake designs.
2)Cake Design Recipe: Congmom's Cake Diary 2
This book presents various styles of cake icing skills not only in a round and square cakes but also in flower shape, heart-shaped dome, basket shape, and wreath shape, as well as modeling chocolate doughs, chocolate bands, and assortments of whipped cream cake designs using various decorations.
3) Decoration by GARUHARU
The last master handbook series of the owner chef, Eunyoung Yun, patisserie garuharu thoroughly looks through all aspects of dessert decoration techniques. It covers minor to major details of handling and decorating with chocolate, meringue, sugar paste, nougatine, tuile and so on.The book also meticulously illustrates all processes of using professional tools and machines. on making the perfect outcome.
4) OLLICAKE’S BUTTERCREAM FLOWERS
The world of cake decoration has been in bloom for generations, and buttercream flowers are no exception. But Korean-style buttercream flowers have recently been on the rise for their luster and sturdiness. Stiff enough to allow for more meticulous designs while remaining naturally soft on the eyes despite its shine, Korean buttercream gives room for bakers and artisans to experiment with their craft and imagination. This goes doubly so for buttercream flowers. However, they're tricky to handle, as they must be appealing enough to gaze upon, but also delectable enough to dare eat them off their cake.
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Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item, only in the case of:
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