The World's Easiest Home Baking Master bakery-quality bread at home with just three basic doughs!
This comprehensive guide enables both beginners and experienced bakers to create 48 different breads from simple loaves to bagels, Danish pastries, and donuts by learning fundamental dough techniques and exploring various applications.
Featuring step-by-step photography, illustrations, and full-size bread templates, this book demystifies baking fundamentals while building essential skills naturally.
Start simply and enjoy delicious homemade baking that rivals your favorite bakery.
- Paperback: 96 pages
- Size: 182*257*15mm
- Language: Korean
- ISBN: 9791175774155
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item, only in the case of:
– Received the wrong item.
– Item arrived not as expected (ie. damaged packaging).
– Item had defects.
– Over delivery time.
– The shipper does not allow the goods to be inspected before payment.
The returned product(s) must be in the original packaging, safety wrapped, undamaged and unworn. This means that the item(s) must be safely packed in a carton box for protection during transport, possibly the same carton used to ship to you as a customer.
Recently Viewed
Don't forget! The products that you viewed. Add it to cart now.