A practical guide to mastering vegan baking based on the official Sectoral Qualifications Framework (SQF).
Designed for busy professionals and students, this book simplifies essential plant-based pastry techniques—perfect for certification, career advancement, or starting your own bakery.
Learn cakes, tarts, cookies, and more through structured, hands-on methods.
Start your vegan baking journey with confidence and skill.
● Paperback: 276 pages
● Language: Korean
● Dimensions: 190*260*20mm
● ISBN: 9788927774747
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Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item, only in the case of:
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