A limited-edition seminar recipe book showcasing 81 signature desserts created by Korea’s rising young pastry chefs, all compiled into one volume that reflects the latest dessert trends.
Designed for professionals and passionate bakers alike, this collection offers practical inspiration, detailed techniques, and creative insight drawn directly from each chef’s unique process.
- Paperback: 268 pages
- Language: Korean
- Dimensions: 215*270*20mm
- ISBN: 9791124112038
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item, only in the case of:
– Received the wrong item.
– Item arrived not as expected (ie. damaged packaging).
– Item had defects.
– Over delivery time.
– The shipper does not allow the goods to be inspected before payment.
The returned product(s) must be in the original packaging, safety wrapped, undamaged and unworn. This means that the item(s) must be safely packed in a carton box for protection during transport, possibly the same carton used to ship to you as a customer.
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